Description
Wild peppermint (Mentha piperita) leaf, harvested young and dried in shade to keep its cooling menthol notes sharp and bright.
Use it for: a refreshing hot or iced tea, or chopped into salads, yoghurt, and desserts. One teaspoon per cup, steeped for 5 minutes.
Packed fresh in a resealable, airtight 200 g pouch.
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